Ignite your menu with two independent fry zones that deliver fast, consistent results for every item.
Two 11.6 qt stainless oil tanks powered by dual 1500W heating tubes let you fry different foods at separate temperatures—perfect for fries, shrimp, chicken, and more.
Independent thermostatic control and a 0–60 minute timer provide precise heat and timing, with a wide 122–392°F (50–200°C) range to handle various batters and oils.
Front-mounted drain valves enable easy oil removal, while two top covers protect contents when not in use and the all-stainless steel construction simplifies cleanup.
Includes two 7.3 x 8.1 x 3.9 in baskets with front hooks and cool-touch handles, plus a 51.2" cord, compact footprint (21.3 x 17.7 x 11.8 in), and two covers for a complete ready-to-use setup.
